The Story
Bullnose takes its name from the early Morris Cowley car, known for its distinctive radiator and bull crest, which features on the label. Each parcel was destemmed, warm-fermented and underwent extended maceration on skins before pressing and a second malolactic fermentation. The separate wines were then matured in new and seasoned French oak barriques for 13 months.
A powerful, concentrated and tensioned wine with bright acidity and firm but measured tannins that lead into a very long finish. Great potential here. 96 Points - Huon Hooke, The Real Review
Description
Bullnose takes its name from the early Morris Cowley car, known for its distinctive radiator and bull crest, which features on the label. Each parcel was destemmed, warm-fermented and underwent extended maceration on skins before pressing and a second malolactic fermentation. The separate wines were then matured in new and seasoned French oak barriques for 13 months.
A powerful, concentrated and tensioned wine with bright acidity and firm but measured tannins that lead into a very long finish. Great potential here. 96 Points - Huon Hooke, The Real Review
