The Story
Yellow apple, apricot and acacia followed by baking spices, marzipan and stony minerality with a touch of cheese rind. Medium-bodied with a good backbone of acidity which balances out the wine well. Beautiful harmony and drinkability. Mendoza clone on own roots. From biodynamically grown grapes with Demeter certification. 96 Points - James Suckling
Description
Yellow apple, apricot and acacia followed by baking spices, marzipan and stony minerality with a touch of cheese rind. Medium-bodied with a good backbone of acidity which balances out the wine well. Beautiful harmony and drinkability. Mendoza clone on own roots. From biodynamically grown grapes with Demeter certification. 96 Points - James Suckling












